Feta Dip

I tried this recipe on Friday  night for a girls night and it was greatly appreciated.  I thought it was yummy.




Ingredients:
olive oil
1 block (1#) of feta cheese  (I don’t like the pre-crumbled kind because I think it is dry)
2-4 tomatoes depending on size.1 bunch of green onions
1 baguette
Greek Seasoning
1 large platter
salt and fresh ground pepper


Directions:
Pour a generous amount of olive oil on the platter.  Chop tomatoes, onions and feta.  Place on olive oil and sprinkle with Greek seasoning, salt and pepper to taste.  Mix all ingredients on the platter and let sit for at least 1 hour before serving.  Just before serving slice the baguette into thin slices.  Yum Yum!!
Original recipe found here with a picture of the Greek seasoning that she uses.